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How Cove Drinks’ founders took their home-brewed kombucha to major grocers coast-to-coast | Canadian Grocer

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CPG Connect | Status: is encouraging members to get involved i... Read more
Posted in September
09/05/2023 Andrea Yu

It was in 2016 that Ryan MacLellan first started brewing kombucha. “I was curious about fermented foods,” he says. “A friend of mine had a kombucha culture [SCOBY] and gave me some instructions.”

http://canadiangrocer.com/how-cove-drinks-founders-took-their-home-brewed-kombucha-major-grocers-coast-coast
 

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